Naturally ventilated buildings have been worldwide increasingly welcomed, given the current global awareness toward environmental sustainability, indoor health-quality and renewable energy. As Natural Ventilation (NV) performance relies on building design and interaction with the local environment, its potential benefits are not always easy to take advantage of, and thus sets up a vital field of study. This paper provides an overview of investigations on the subject by collecting researches focused on thermal comfort, energy efficiency and indoor air quality.

Background: The transformation of the global energy sector from fossil-based fuels to low/non-carbon fuels will reduce environmental pollutant load, which in turn will benefit human health. However, with upscaling of emerging renewable technologies and energy sources, it is important to identify the potential for unintended health impacts, and to understand where the knowledge gaps lie with respect to health. We aimed to identify these gaps by conducting a scoping review. Methods: We conducted a systematic search of Medline, Web of Science, PubMed and EMBASE.

Background
In 2007, the Indonesian Government instigated a national program to convert domestic kerosene users to liquefied petroleum gas (LPG) for cooking. This was primarily motivated by the rising cost of kerosene subsidies.

Objective
To review the national conversion program and LPG scale up by evaluating its impacts, including assessing sustained changes in cooking behaviour and consequent reductions in exposure to household air pollution (HAP).