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Reports

3 result(s) found

Built and natural environment planning principles for promoting health: an umbrella review

Text
English
Authors:
E. L. Bird, J. O. Ige, P. Pilkington, A. Pinto, C. Petrokofsky & J. Burgess-Allen

Background
The built and natural environment and health are inextricably linked. However, there is considerable debate surrounding the strength and quality of the evidence base underpinning principles of good practice for built and natural environment design in promoting health. This umbrella review aimed to assess relationships between the built and natural environment and health, concentrating on five topic areas: neighbourhood design, housing, food environment, natural and sustainable environment, and transport.

A Review of the Relation between Household Indoor Temperature and Health Outcomes

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English
Authors:
Fátima Lima, Paula Ferreira, Vítor Leal

This paper provides a review of research that addresses the relationship between indoor temperatures and health outcomes, taking into consideration studies that focus heat or cold exposure within the household context. It aims to extend previous research by considering both indoor temperatures from existing housing, and empirical studies that focus on energy efficiency measures and subsequent health impacts. To achieve this aim, a literature review was undertaken, combining engineering and health databases.

Counting good: quantifying the co-benefits of improved efficiency in buildings

Text
English
Authors:
Maria Sharmina, Christel Broussous, Corisande Jover

Many recent major studies, including the IPCC’s Fourth Assessment Report, have attested that energy efficiency is humanity’s prime option to combat climate change in the short- to mid-term. The potential to avoid CO2 emissions cost-effectively has been reported to be significant through efficiency policies. However, the review of global research findings on the quantification of cost-effectiveness of opportunities through improved efficiency has highlighted that there is a major shortcoming in the vast majority of such calculations.

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